Mediterranean Chicken Caesar Tender romaine hearts tossed with calamata olives, feta cheese and plum tomatoes in a light vinaigrette dressing.
$11.95
Shrimp & Tomato Tart Freshly baked tart with caramelized onion, roasted tomato, & Gruyere cheese served alongside our spring greens.
$11.25
The Tuscany A mild capicola ham, baby spinach, buffalo mozzarella, tomato, and a calamata olive mayonaise on a fresh baked Foccaccia
$8.95
Grilled Chicken Sandwich Chicken breast with spinach, bacon, Muenster cheese and a grainy mustard sauce.
Served with french fries. $9.95
Wild Mushroom Agnolotti Served with asparagus and a roasted red pepper pesto cream.
$9.50
Bleu Cheese Burger* Fresh ground sirloin flame broiled and loaded with bleu cheese and bacon. Served with french fries.
$9.95
The Cup and a Half Try a cup of our Soup Du Jour
with a half of our Tuscany Sandwich
$8.95
Penne Chicken Roma An Aylmer’s Grille favorite with a new twist.
Chicken and penne pasta tossed in a
spinach, sun dried tomato cream
$10.25
Haddock Chop Stick
Baked haddock nested on a bed of stir fried vegetables tossed in tamari and sesame oil.
$12.95
Grilled Turkey Tips Marinated in Kentucky bourbon, & apricot
BBQ sauce served with wild rice
$11.95
"Meet me at Aylmer's"
*Any meats cooked medium rare or less can increase your risk of food borne illness. Consumers who are
especially vulnerable to food borne illness should only eat thoroughly cooked seafood and other food from
animals.
*Parties of eight and above will be charged an automatic 18% gratuity on the guest bill